{"product_id":"cooking-class-a-mexican-feast-july-23rd","title":"Cooking Class; A Mexican Feast, July 23rd","description":"\u003cdiv class=\"gs\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv id=\":2t9\" class=\"ii gt adO\"\u003e\n\u003cdiv id=\":2t8\" class=\"a3s aiL\"\u003e\n\u003cdiv id=\"avWBGd-1252\"\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eCooking Class; A Mexican Feast\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA bright, bold, and flavor-packed class centered around fresh ingredients, vibrant sauces, and interactive cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis hands-on class is designed to feel fun, relaxed, and celebratory! We’ll focus on layering flavor, balancing acidity and heat, and building dishes that feel impressive but very doable at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cb id=\"m_2730450337219050735gmail-docs-internal-guid-8a9a4a51-7fff-58b3-f33c-040edbc6186f\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eClass Details:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDate:\u003c\/span\u003e\u003cspan\u003e Thursday, July 23rd\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTime:\u003c\/span\u003e\u003cspan\u003e 5:00–7:00 PM\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLocation:\u003c\/span\u003e\u003cspan\u003e Flavor Fork; 402 First Street, Greenport, NY 11944\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBYOB: Feel free to bring your favorite wine, beer, or cocktails to enjoy during class\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eOn the Menu:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eChicken Tinga Tacos with Lime Crema\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSlow-simmered shredded chicken in a smoky tomato-chipotle sauce\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eserved on crispy corn tortillas, finished with a bright, tangy crema\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eEsquites (Grilled Corn Salad)\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCharred corn tossed with lime, cumin, chili, and fresh cilantro\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLight, zesty, and herb-forward with a little smoky heat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCarne Asada (Grilled Skirt Steak) Tacos on fresh tortillas\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMarinated and grilled skirt steak served with:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGrilled Onions, \u003c\/span\u003e\u003cspan\u003eSalsa de Tomatillo and \u003c\/span\u003e\u003cspan\u003eWarm homemade tortillas \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eLocal (Doree Gelato) Salted Caramel Ice Cream with Toasted Coconut\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRich, creamy ice cream with deep caramel notes, finished with crunchy toasted coconut and local hot honey\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat You’ll Learn\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eTechniques for building deep flavor in a quick tinga sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eHow to make homemade corn tortillas\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eTips for grilling skirt steak for maximum flavor and tenderness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eHow to build a balanced taco with texture, acid, and freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eSimple ways to layer bold, restaurant-style flavors at home\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"1750\" data-start=\"1728\" data-section-id=\"lmvp4x\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1750\" data-start=\"1732\"\u003eThe Experience\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1932\" data-start=\"1752\"\u003eThis class is lively, interactive, and designed to feel like a dinner party. You’ll cook together, taste as you go, and pick up techniques that make cooking feel intuitive and fun.\u003c\/p\u003e\n\u003cp data-end=\"2037\" data-start=\"1934\"\u003eAt the end of the night, we’ll gather around the table and enjoy everything family-style with some sips.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan id=\"m_2730450337219050735gmail-docs-internal-guid-13f59905-7fff-8634-3b16-63527825a758\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"avWBGd-1253\" data-hash=\"0\" class=\"WhmR8e\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":53309671538988,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/christine-siracusa-vzX2rgUbQXM-unsplash_1.jpg?v=1776090063","url":"https:\/\/flavorforkfood.com\/products\/cooking-class-a-mexican-feast-july-23rd","provider":"Flavor Fork","version":"1.0","type":"link"}