{"title":"All Products","description":"","products":[{"product_id":"mediterranean-salt","title":"Flavor Fork House Vinaigrette","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur \u003cstrong data-start=\"4\" data-end=\"25\"\u003eHouse Vinaigrette\u003c\/strong\u003e is a bright, well-balanced dressing made with \u003cstrong data-start=\"72\" data-end=\"100\"\u003esweet white wine vinegar\u003c\/strong\u003e and \u003cstrong data-start=\"105\" data-end=\"131\"\u003eextra-virgin olive oil\u003c\/strong\u003e, offering a smooth yet tangy base. A touch of \u003cstrong data-start=\"178\" data-end=\"195\"\u003eDijon mustard\u003c\/strong\u003e adds depth and creaminess, while \u003cstrong data-start=\"229\" data-end=\"238\"\u003ehoney\u003c\/strong\u003e brings just the right hint of natural sweetness. 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Whether you're looking to add a spicy kick to your salads, a crunchy texture to your noodles, or an umami depth to your grilled vegetables, tacos, burgers or more, this versatile sauce will elevate every bite!\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e*Contains Coconut\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e6 oz jar\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50936960385324,"sku":"","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Chili_Pepp_Crunch_View_2_2048.webp?v=1765810938"},{"product_id":"molina-extra-virgin-olive-oil","title":"Molina Extra Virgin Olive Oil","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eMolino Extra Virgin Olive Oil with Arbequina Olives\u003c\/strong\u003e is a smooth, delicate oil that showcases the signature character of Spain's beloved Arbequina olive. Known for their small size and exceptional flavor, these olives produce an extra virgin olive oil that is beautifully balanced—mild, buttery, and subtly fruity with a hint of almond and green apple on the finish.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThis versatile oil is perfect for everyday use, yet refined enough to finish your favorite dishes. Drizzle it over salads, grilled vegetables, or fresh bread to let its soft, fruity flavor shine. It's also ideal for making vinaigrettes, brushing over grilled fish or chicken, or finishing soups and stews with a touch of richness.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eWith its gentle, approachable flavor, Molino’s Arbequina olive oil brings a little Mediterranean elegance to everything you cook.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52327812989228,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Molina_Olive_Oil_2048.webp?v=1763925885"},{"product_id":"hand-crafted-mug-by-brian-burgess","title":"Hand-Crafted Mug by Brian Burgess","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eBrian Burgess\u003c\/strong\u003e\u003cspan\u003e is a Greenport-based ceramic artist whose work blends form, function, and a deep connection to the coastal landscape he calls home. Drawing inspiration from the textures, colors, and rhythms of the North Fork, Brian creates pieces that are both artful and practical, designed to be enjoyed in everyday life. His ceramics carry a timeless, hand-crafted quality, inviting a tactile experience that celebrates the beauty of imperfection and the individuality of each piece.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52327993311532,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Mug_2048.webp?v=1763925861"},{"product_id":"flavor-fork-sampler-gift-box","title":"Flavor Fork Sampler Gift Box","description":"\u003cp data-rte-preserve-empty=\"true\" data-pm-slice=\"1 1 []\"\u003eA curated taste of Flavor Fork, this gift box is packed with our signature chef-crafted favorites, from bold condiments and seasoning blends to irresistible snacks and sweets. Each item is made with the best ingredients, highlighting our love for flavor, quality, and creativity in the kitchen. Whether you’re gifting a fellow foodie, saying thank you, or treating yourself, the Flavor Fork Gift Box delivers a little taste of joy in every bite.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eChili Pepp Crunch\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eOur cult-favorite condiment brings the heat with a satisfying crunch. Made with premium ingredients, it’s a crispy, savory kick that transforms everything from eggs and grain bowls to pizza and noodles. Small-batch crafted, delivering bold flavor in every spoonful.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eFlavor Fork House Vinaigrette\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBalanced, bright, and endlessly versatile, this is the dressing we use on everything. Crafted with extra-virgin olive oil, aged vinegars, and a touch of hand-blended seasoning, it elevates salads, roasted vegetables, and grain bowls. A Flavor Fork staple made from the freshest ingredients, bottled for everyday ease.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eMediterranean Seasoning Salt\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eInspired by the flavors of the Mediterranean, this fragrant blend combines Maldon sea salt, herbs, garlic, onion, and mushroom umami powder. Sprinkle over grilled fish, roasted chicken, or fresh tomatoes for an instant flavor upgrade. We only use the highest-quality spices to create a seasoning that’s as versatile as it is vibrant.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eSpice Market Seasoning Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eWarm, earthy, and aromatic, this blend brings together cumin, toasted coriander, oregano, paprika, and black pepper for a flavor that instantly deepens and brightens anything you’re cooking. Use it on roasted vegetables, chicken thighs, soups, stews, beans, or mix with olive oil for a quick marinade. It’s your shortcut to full-bodied, globally inspired flavor.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eChili Pepp Seasoning Salt\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eA bold, savory blend with heat, crunch, and umami—your new go-to finishing salt. Sprinkle it over avocado toast, roasted vegetables, scrambled eggs, seared fish, popcorn, noodle bowls, or pizza… basically anything that needs a little wake-up.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003ePickled Sweet Peppers\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBright, tangy, and delicious, these peppers strike the perfect balance of sweet and savory. Layer them onto sandwiches, toss into grain salads, spoon over grilled proteins, or serve with cheese and charcuterie. Made with the best produce and spices, they bring a chef-crafted pop of flavor to any plate.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52328435679532,"sku":null,"price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/B0013598_ae139833-91f8-4b72-b040-860d27f6d2c9.jpg?v=1772325860"},{"product_id":"chimichurri-sauce","title":"Chimichurri Sauce","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNick B's best kept family recipe that has been perfected throughout the years. This Chimichurri is the perfect blend of fresh parsley, fresh garlic, extra virgin olive oil, red wine vinegar \u0026amp; a blend of spices, ultimately creating the perfectly bold, yet not spicy flavor favorited for years! 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It’s the ultimate flavor booster for your everyday meals and entertaining spreads.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eSpoon it onto a cheese board alongside sharp cheddar or creamy goat cheese for an instant sweet-spicy pairing. It’s equally at home brushed over grilled chicken, pork, or tofu, adding a glossy, flavorful finish. Slather it onto sandwiches or wraps for a tangy upgrade, or keep it classic and serve it alongside curries, dal, or rice for that essential sweet-savory contrast. 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Packed with probiotics and naturally tangy heat, this plant-based kimchi brings your gut and your taste buds to life.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eMade without fish sauce or preservatives, it’s a clean, crisp, umami-rich condiment that adds depth to everything from rice bowls and tacos to eggs, avocado toast, and soups. 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Yiayia’s Aged Balsamic transforms everyday meals into something special — just like Yiayia would.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365386645804,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/YiayiaandFriendsBalsamic_2048.webp?v=1763932541"},{"product_id":"moscatel-vinegar","title":"Moscatel Vinegar","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eMoscatel Vinegar\u003c\/strong\u003e is a delicate, floral vinegar crafted from sweet Moscatel grapes, prized for their naturally fragrant aroma and subtle honeyed notes. Aged to perfection, this Spanish vinegar offers a beautifully balanced acidity with a touch of fruitiness that elevates everything it touches.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eLighter and more aromatic than your typical wine vinegar, Moscatel Vinegar adds brightness without overpowering, making it ideal for vinaigrettes, quick-pickled vegetables, or drizzling over roasted vegetables and grilled seafood. Its elegant, nuanced flavor also pairs beautifully with fruit salads, soft cheeses, or as a finishing splash over cooked grains.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eA pantry staple for cooks who appreciate refined, versatile ingredients that bring a little something extra to the table.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365389267244,"sku":null,"price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Moscatel.webp?v=1765811610"},{"product_id":"vine-street-cafes-heirloom-tomato-sauce","title":"Vine Street Cafe's Heirloom Tomato Sauce","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eVine Street Cafe's Heirloom Tomato Sauce\u003c\/strong\u003e is a true taste of the East End, crafted with the same care and attention to detail that has made this Shelter Island restaurant a local favorite. Made in small batches with ripe, sweet heirloom tomatoes, this sauce celebrates the pure, vibrant flavor of peak-season tomatoes, gently simmered with olive oil, garlic, and a touch of sea salt.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe result is a bright, rustic sauce with a naturally rich, garden-fresh flavor—perfect for tossing with pasta, spooning over roasted vegetables, layering into lasagna, or serving alongside grilled fish or chicken. Whether you're making a simple weeknight dinner or a special meal, this sauce delivers restaurant-quality flavor, straight from the jar.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365389496620,"sku":null,"price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/VineStreetCafeHeirloomTomatoSauce_2048.webp?v=1763932823"},{"product_id":"pastificio-g-di-martino-rigatoni","title":"Pastificio G. 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Di Martino Rigatoni\u003c\/strong\u003e offers an authentic, satisfyingly al dente experience that elevates everyday pasta dishes to gourmet fare.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365390020908,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/RigatoniPastificio_2048.webp?v=1763932928"},{"product_id":"pastificio-g-di-martino-bucatini","title":"Pastificio G. Di Martino Bucatini","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003ePastificio G. Di Martino Bucatini\u003c\/strong\u003e brings the soul of Campania to your table, crafted with generations of Italian pasta-making artistry. Made from 100% high-gluten durum wheat semolina and extruded through bronze dies, these bucatini boast a distinctive porous surface that beautifully captures every drop of sauce. The traditional, hollow straw shape delivers a satisfyingly smooth yet al dente bite that pairs perfectly with hearty flavors.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eIdeal for luscious Amatriciana, creamy carbonara, or a simple aglio e olio, \u003cstrong\u003ePastificio G. Di Martino Bucatini\u003c\/strong\u003e absorbs and complements sauces with effortless elegance. Each strand reflects a commitment to quality and tradition, transforming even the simplest pantry dishes into restaurant-level delights. A culinary essential for anyone seeking authentic Italian taste at home.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365390446892,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/SpaghettiPastificio_2048.webp?v=1763933019"},{"product_id":"effie-s-pecan-biscuits","title":"Effie’s Pecan Biscuits","description":"\u003cp data-rte-preserve-empty=\"true\"\u003eButtery, nutty, and just the right amount of sweet — Effie’s Pecan Biscuits are a delightful twist on a classic tea biscuit. Each crisp, golden bite is studded with toasted pecans and kissed with a hint of buttery caramel, creating a perfect balance of rich flavor and satisfying crunch.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eEnjoy them on their own as a midday treat, pair them with sharp cheddar or creamy brie for an elegant snack, or crumble them over vanilla ice cream for an irresistible dessert topping.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365391331628,"sku":null,"price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Effie_sBiscuits_2048.webp?v=1763933109"},{"product_id":"pop-whole-seed-mustard","title":"Pop Whole Seed Mustard","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003ePOP Whole Seed Mustard\u003c\/strong\u003e is a bold, small-batch mustard that brings texture, tang, and just the right amount of heat to your pantry. Made with whole mustard seeds and carefully balanced spices, it offers a satisfying pop of texture with every bite, along with the bright, zesty flavor mustard lovers crave.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThis versatile condiment adds character to everything from cheese boards to sandwiches. Stir it into dressings, sauces, or marinades for an instant flavor boost, or serve it alongside charcuterie, sausages, or roast chicken. With its lively bite and satisfying crunch, \u003cstrong\u003ePOP Whole Seed Mustard\u003c\/strong\u003e transforms everyday meals into something special.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52365397688620,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Pop_Whole_Seed_Mustard.webp?v=1772326440"},{"product_id":"chili-pepp-seasoning-salt","title":"Flavor Fork Chili Pepp Seasoning Salt","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cspan\u003eMeet your new go-to flavor booster. This blend of flaky Maldon salt, chili flakes, smoked paprika, black pepper, and mushroom umami powder brings the perfect mix of heat, smoke, and savory depth. It’s a little spicy, a little smoky, and totally addictive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eHow to use it:\u003c\/strong\u003e\u003cbr\u003eSprinkle on roasted veggies, eggs, or avocado toast. Toss it over popcorn or fries. Rim a cocktail glass for a fiery kick, or finish off grilled meats and seafood. Basically… if it needs a flavor upgrade, this salt’s got you.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52429582369068,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/ChiliPeppSeasoningSalt_2048.webp?v=1765810986"},{"product_id":"linen-towels","title":"Venus Dishtowels Set of 2","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAdd life and character to your kitchen with this fun and colorful printed and woven cotton Venus dishtowel set. A perfect combination of form and function, these towels will make washing up less of a chore. Exuberant lines and textures are arranged in unexpected symmetry with this Danica Studio design while rich ochre and burgundy frolic with soft pink and green, mimicking the duality of nature’s fierce beauty. Dimensions: W18 x L28in Material: 60% Cotton, 40% Linen Care Instructions: Machine wash warm, tumble dry on low setting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"mb-2\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003eMade in India\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-2\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003eFabric: 60% Cotton, 40% Linen\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-2\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003eWeight: 3.2 oz (90.72 g)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-2\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003eDimensions: 28 x 18 x 0.1 in (71.1 x 45.7 x 0.3 cm)\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52429591314732,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/Linen_A_View2_2048.webp?v=1769633239"},{"product_id":"linen-towels-1","title":"Olympus Jacquard Napkins Set of 4","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFeast like Greek gods every time you dine using this exquisite set of Olympus Jacquard Napkins. 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Part of the Teppi collection by Danica Studio. 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Custom designs come to life with cotton dishtowels meticulously block printed with artisan details from geometric patterns to foliage-inspired motifs. Every space can use a glow up courtesy of everyday linens that hold extraordinary appeal. Sustainability and sophistication collide with these tea towels, created with beauty and ideal for drying dishes or pots and pans before you stow them away. 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Mustard seeds and celery seeds give them that unmistakable Flavor Fork twist… the kind of flavor that makes you go back for “just one more.”\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThey’re vibrant and ridiculously versatile, basically the secret weapon your fridge didn’t know it needed.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eHow to Use Them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-rte-list=\"true\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003ePiled high on sandwiches + wraps\u003c\/strong\u003e for instant zip and crunch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eSpooned over grilled chicken, steak, or fish\u003c\/strong\u003e to brighten every bite\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTossed into salads or grain bowls\u003c\/strong\u003e for a pop of sweetness and acidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eFolded into warm pasta\u003c\/strong\u003e with olive oil, herbs, and parmesan for a quick weeknight win\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eOr just eat them straight from the jar\u003c\/strong\u003e !\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eDelicious, colorful, and full of personality… these peppers turn everyday meals into something worth talking about. Enjoy!\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52429606977836,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/B0013386.jpg?v=1769802335"},{"product_id":"flavor-fork-mediterranean-seasoning-salt","title":"Flavor Fork Mediterranean Seasoning Salt","description":"\u003cp data-rte-preserve-empty=\"true\"\u003eInspired by the flavors of the Mediterranean, this fragrant blend combines sea salt, herbs, garlic, onion, and mushroom umami powder. Sprinkle over grilled fish, roasted chicken, or fresh tomatoes for an instant flavor upgrade. We only use the highest-quality spices to create a seasoning that’s as versatile as it is vibrant.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eSuggested uses:\u003c\/p\u003e\n\u003cul data-rte-list=\"true\" id=\"yui_3_17_2_1_1765813914381_174\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eToss with warm roasted vegetables like zucchini, eggplant, or potatoes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eMix into olive oil for a quick dipping sauce or marinade.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eSeason grilled shrimp, calamari, or whole branzino.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAdd to salad dressings, vinaigrettes, and yogurt sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eStir into soups, lentils, or chickpeas for extra depth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFinish focaccia, flatbreads, or pasta dishes with a pinch before serving.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52429628834092,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/MediterraneanSeasoningSalt_2048.webp?v=1772326028"},{"product_id":"flavor-fork-spice-market-blend","title":"Flavor Fork Spice Market Blend","description":"\u003cp data-rte-preserve-empty=\"true\"\u003eA warm, aromatic blend inspired by the scents of old-world spice bazaars. Cumin brings earthiness, toasted coriander adds citrusy depth, oregano offers a savory herbal lift, and paprika ties it all together with gentle sweetness. Finished with just the right balance of salt and black pepper, this is your everyday flavor upgrade, simple, bold and wildly versatile.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" id=\"yui_3_17_2_1_1765814001949_174\"\u003eUse it anywhere you want instant warmth and complexity:\u003cbr\u003e• Sprinkle over roasted vegetables, chicken thighs, or grilled fish.\u003cbr\u003e• Stir into soups, beans, or rice pilafs for an easy flavor boost.\u003cbr\u003e• Toss with potatoes before roasting for golden, fragrant edges.\u003cbr\u003e• Mix with olive oil and lemon for a quick marinade for chicken, shrimp, or tofu.\u003cbr\u003e• Add to yogurt with a squeeze of citrus for a fast, savory dip.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eOne blend, endless ways to make your cooking taste fuller, richer, and more interesting.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":52429629423916,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/SpiceMarketBlend_2048.webp?v=1772326003"},{"product_id":"flavor-fork-gift-card","title":"Flavor Fork Gift Card","description":"\u003cp data-start=\"27\" data-end=\"337\"\u003eA Flavor Fork gift card is an invitation to gather, cook, taste and enjoy. Perfect for food lovers, hosts and anyone who appreciates great ingredients and thoughtful experiences. It can be used for hands-on cooking classes, chef-crafted catering, curated market goods or unforgettable events at Flavor Fork.\u003c\/p\u003e\n\u003cp data-start=\"339\" data-end=\"523\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003c\/p\u003e","brand":"Flavor Fork","offers":[{"title":"$10.00","offer_id":52639498633516,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"$25.00","offer_id":52639498666284,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true},{"title":"$50.00","offer_id":52639498699052,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true},{"title":"$100.00","offer_id":52639498731820,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/FlavorForkBusinessCards_02Final.ai_3.jpg?v=1772325935"},{"product_id":"flavors-of-the-mediterranean-friday-march-13th-4pm-copy","title":"Flavors of the Mediterranean; Saturday, March 21st, 5:30-7:30 (Helene and friends)","description":"\u003ch1 class=\"product-title\"\u003eFlavors of the Mediterranean\u003c\/h1\u003e\n\u003cdiv id=\"main-product-price\" class=\"product-price\" data-animation-role=\"content\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-description hidden-down-md\"\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003e Mezze \u0026amp; One-Pot Chicken with \u003cspan\u003eWild Rice, Dates and Pistachios\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eSaturday, March 21st\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003e5:30-7:30PM at Flavor Fork, 402 First Street, Greenport, NY.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThis hands-on class is all about making Mediterranean-inspired cooking feel easy, approachable, and fun. We’ll use familiar ingredients and simple techniques to create bold, comforting dishes that come together without a lot of fuss, and taste incredible.\u003c\/p\u003e\n\u003cp id=\"yui_3_17_2_1_1769715596712_464\" data-rte-preserve-empty=\"true\"\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eWe’ll kick things off by making two fresh mezze dips, then move into a one-pot Moroccan chicken with an herby, flavor-packed \u003cspan\u003ewild rice \u003c\/span\u003eand a bright Chermoula sauce that ties everything together. We’ll also snack on fresh baked za’atar-spiced pita chips and dips while we cook.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThis class is fun, relaxed, and super interactive with lots of chopping, seasoning, tasting, and learning as we go. You’ll pick up simple techniques for layering flavor and cooking with wholesome, feel-good ingredients that are big on nutrition and naturally delicious.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eWhen we’re done, we’ll gather around the table and enjoy everything family-style…the best part of the night. 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We’ll use familiar ingredients and simple techniques to create bold, comforting dishes that come together without a lot of fuss, and taste incredible.\u003c\/p\u003e\n\u003cp id=\"yui_3_17_2_1_1769715596712_464\" data-rte-preserve-empty=\"true\"\u003eWe’ll make \u003cstrong\u003eAloo Samosas (Potato and Pea- Stuffed Samosas) with Cilantro \u0026amp; Mint Chutney,\u003c\/strong\u003e \u003cstrong\u003eC\u003c\/strong\u003e\u003cstrong\u003ehicken Tikka Masala, Cumin-scented Basmati Rice, Kachumber Salad (Indian-Spiced cucumber salad), and for dessert, Chocolate-Coated Dates. \u003c\/strong\u003eAll will be served with \u003cstrong\u003ewarm naan\u003c\/strong\u003e on the side for scooping everything up. Along the way, we’ll talk spices (what they do, how to use them, and how to make them work for you), taste as we go, and build big flavor step by step.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe vibe is relaxed, interactive, and very hands-on with lots of chopping, stirring, seasoning and learning as we go. We’ll wrap things up by sitting down together to enjoy everything family-style with some sips. Come hungry, curious, and ready to have some fun in the kitchen.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e \u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52723184894252,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/shibani-mishra-PPgBVHj0ecQ-unsplash.jpg?v=1773678931"},{"product_id":"celebrate-spring","title":"Cooking Class; Paella and Tapas Night, April 29th","description":"\u003ch2 data-end=\"136\" data-start=\"92\" data-section-id=\"1thr5ck\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"136\" data-start=\"95\"\u003ePaella \u0026amp; Tapas Night\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eWednesday, April 29th\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr\u003e402 First Street, Greenport, NY\u003c\/p\u003e\n\u003cp data-end=\"228\" data-start=\"138\"\u003e\u003cstrong data-end=\"228\" data-start=\"138\"\u003eA hands-on cooking class inspired by bold Spanish flavors and effortless entertaining.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"483\" data-start=\"230\"\u003eTransport yourself to a warm Spanish evening as we cook our way through a vibrant menu of spring-inspired tapas and a show stopping paella. This class is all about layering flavor, cooking with confidence, and creating dishes that are meant to be shared.\u003c\/p\u003e\n\u003cp data-end=\"692\" data-start=\"485\"\u003eWe’ll build a classic \u003cstrong data-end=\"546\" data-start=\"507\"\u003echorizo, shrimp and mussels paella\u003c\/strong\u003e from the ground up—learning how to develop a rich sofrito, toast the rice, and achieve that signature crispy \u003cem data-end=\"666\" data-start=\"656\"\u003esocarrat\u003c\/em\u003e on the bottom of the pan.\u003c\/p\u003e\n\u003cp data-end=\"800\" data-start=\"694\"\u003eAlong with the paella, we’ll create a spread of bright, simple tapas that highlight the best of the season.\u003c\/p\u003e\n\u003chr data-end=\"805\" data-start=\"802\"\u003e\n\u003ch3 data-end=\"823\" data-start=\"807\" data-section-id=\"oy84b0\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"823\" data-start=\"811\"\u003eThe Menu\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1373\" data-start=\"825\"\u003e\n\u003cli data-end=\"941\" data-start=\"825\" data-section-id=\"1qnjdy4\"\u003e\n\u003cstrong data-end=\"863\" data-start=\"827\"\u003eChorizo, Shrimp \u0026amp; Mussels Paella\u003c\/strong\u003e\u003cbr data-end=\"866\" data-start=\"863\"\u003eSaffron-infused rice with smoky chorizo, plump mussels and sweet shrimp\u003c\/li\u003e\n\u003cli data-end=\"1090\" data-start=\"943\" data-section-id=\"4abjds\"\u003e\n\u003cstrong data-end=\"1021\" data-start=\"945\"\u003eCharred Asparagus with Crispy Serrano, Shaved Manchego \u0026amp; Marcona Almonds\u003c\/strong\u003e\u003cbr data-end=\"1024\" data-start=\"1021\"\u003eSpring asparagus finished with salty, nutty, and savory textures\u003c\/li\u003e\n\u003cli data-end=\"1218\" data-start=\"1092\" data-section-id=\"i57cmu\"\u003e\n\u003cstrong data-end=\"1138\" data-start=\"1094\"\u003eSpanish Tortilla (Potato \u0026amp; Onion Omelet)\u003c\/strong\u003e\u003cbr data-end=\"1141\" data-start=\"1138\"\u003eA classic, silky-centered tortilla made with olive oil and simple technique\u003c\/li\u003e\n\u003cli data-end=\"1305\" data-start=\"1220\" data-section-id=\"1hb20mx\"\u003e\n\u003cstrong data-end=\"1240\" data-start=\"1222\"\u003ePan con Tomate\u003c\/strong\u003e\u003cbr data-end=\"1243\" data-start=\"1240\"\u003eToasted bread rubbed with ripe tomato, garlic, and olive oil\u003c\/li\u003e\n\u003cli data-end=\"1373\" data-start=\"1307\" data-section-id=\"xbvfvl\"\u003e\n\u003cstrong data-end=\"1324\" data-start=\"1309\"\u003eSweet Treat\u003c\/strong\u003e\u003cbr data-end=\"1327\" data-start=\"1324\"\u003eA simple, elegant dessert to finish the meal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1378\" data-start=\"1375\"\u003e\n\u003ch3 data-end=\"1405\" data-start=\"1380\" data-section-id=\"1fwqkjm\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1405\" data-start=\"1384\"\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1721\" data-start=\"1407\"\u003e\n\u003cli data-end=\"1464\" data-start=\"1407\" data-section-id=\"68phc7\"\u003eHow to build deep flavor with a proper \u003cstrong data-end=\"1464\" data-start=\"1448\"\u003esofrito base\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1533\" data-start=\"1465\" data-section-id=\"1nwmuor\"\u003eThe secrets to cooking perfect paella (no stirring + heat control)\u003c\/li\u003e\n\u003cli data-end=\"1586\" data-start=\"1534\" data-section-id=\"kdpy65\"\u003eHow to balance richness with acidity and freshness\u003c\/li\u003e\n\u003cli data-end=\"1654\" data-start=\"1587\" data-section-id=\"sekxdp\"\u003eTechniques for cooking seasonal vegetables simply and beautifully\u003c\/li\u003e\n\u003cli data-end=\"1721\" data-start=\"1655\" data-section-id=\"xsyixb\"\u003eHow to create a relaxed, shareable menu perfect for entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1726\" data-start=\"1723\"\u003e\n\u003ch3 data-end=\"1750\" data-start=\"1728\" data-section-id=\"lmvp4x\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1750\" data-start=\"1732\"\u003eThe Experience\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1932\" data-start=\"1752\"\u003eThis class is lively, interactive, and designed to feel like a dinner party. You’ll cook together, taste as you go, and pick up techniques that make cooking feel intuitive and fun.\u003c\/p\u003e\n\u003cp data-end=\"2037\" data-start=\"1934\"\u003eAt the end of the night, we’ll gather around the table and enjoy everything family-style with some sips.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52745049833772,"sku":null,"price":95.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/colin-meg-OjGywUZ-v-w-unsplash.jpg?v=1774366902"},{"product_id":"cooking-class-flavors-of-india-april-23rd","title":"Cooking Class; Flavors Of India; April 22nd","description":"\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eFlavors of India\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThis hands-on class is all about making Indian-inspired cooking feel easy, approachable, and fun. We’ll use familiar ingredients and simple techniques to create bold, comforting dishes that come together without a lot of fuss, and taste incredible.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" id=\"yui_3_17_2_1_1769715596712_464\"\u003e\u003cmeta charset=\"utf-8\"\u003eWe’ll make \u003cstrong\u003eAloo Samosas (Potato and Pea- Stuffed Samosas) with Cilantro \u0026amp; Mint Chutney,\u003c\/strong\u003e \u003cstrong\u003eC\u003c\/strong\u003e\u003cstrong\u003ehicken Tikka Masala, Cumin-scented Basmati Rice, Kachumber Salad (Indian-Spiced cucumber and vegetable salad), and for dessert, Chocolate-Coated Dates. \u003c\/strong\u003eAll will be served with \u003cstrong\u003ewarm naan\u003c\/strong\u003e on the side for scooping everything up. Along the way, we’ll talk spices (what they do, how to use them, and how to make them work for you), taste as we go, and build big flavor step by step.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe vibe is relaxed, interactive, and very hands-on with lots of chopping, stirring, seasoning and learning as we go. We’ll wrap things up by sitting down together to enjoy everything family-style with some sips. Come hungry, curious, and ready to have some fun in the kitchen.\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eWednesday, April 22nd\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr\u003e402 First Street, Greenport, NY\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52761755844908,"sku":null,"price":95.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/laura-c-NMF5sEaHUmo-unsplash.jpg?v=1773678931"},{"product_id":"cooking-class-ramen-night-may-6th","title":"Cooking Class; Ramen Night, May 6th","description":"\u003ch4 data-end=\"106\" data-start=\"31\"\u003eSavory Mushroom Ramen, Crisp Karaage Chicken \u0026amp; Smashed Cucumber Salad\u003c\/h4\u003e\n\u003ch2 data-end=\"1581\" data-start=\"1565\"\u003eClass Details\u003c\/h2\u003e\n\u003cp data-end=\"1671\" data-start=\"1583\"\u003e\u003cstrong data-end=\"1592\" data-start=\"1583\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-end=\"146\" data-start=\"107\"\u003eWednesday, May 6th | 5:00–7:00pm\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1671\" data-start=\"1583\"\u003e\u003cstrong data-end=\"1592\" data-start=\"1583\"\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr data-end=\"1609\" data-start=\"1606\"\u003e\u003cstrong data-end=\"1622\" data-start=\"1609\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1671\" data-start=\"1583\"\u003e\u003cstrong data-end=\"1622\" data-start=\"1609\"\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr data-end=\"1637\" data-start=\"1634\"\u003e402 First Street\u003cbr data-end=\"1656\" data-start=\"1653\"\u003eGreenport, NY\u003c\/p\u003e\n\u003cp data-end=\"280\" data-start=\"0\"\u003eJoin us for a cozy, flavor-packed evening in the kitchen where we’ll build a deeply savory bowl of \u003cstrong data-end=\"129\" data-start=\"99\"\u003eHandcrafted Mushroom Ramen\u003c\/strong\u003e, fry up \u003cstrong data-end=\"179\" data-start=\"138\"\u003ecrispy Japanese-style Karaage Chicken\u003c\/strong\u003e, and toss together a refreshing \u003cstrong data-end=\"238\" data-start=\"212\"\u003eSmashed Cucumber Salad\u003c\/strong\u003e with garlic and a bright, tangy dressing.\u003c\/p\u003e\n\u003cp data-end=\"415\" data-start=\"282\"\u003eAs we cook, you’ll pick up simple, essential techniques for layering flavor, balancing richness, and letting great ingredients shine.\u003c\/p\u003e\n\u003cp data-end=\"559\" data-start=\"417\"\u003eWhen we’re finished cooking, we’ll gather around the table to enjoy everything we’ve made, shared family-style, with a few sips along the way.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"601\" data-start=\"561\"\u003eCome hungry, curious, and ready to cook!\u003c\/p\u003e\n\u003chr data-end=\"859\" data-start=\"856\"\u003e\n\u003ch2 data-end=\"872\" data-start=\"861\"\u003eThe Menu\u003c\/h2\u003e\n\u003cp data-end=\"1014\" data-start=\"874\"\u003e\u003cstrong data-end=\"904\" data-start=\"874\"\u003eHandcrafted Mushroom Ramen\u003c\/strong\u003e\u003cbr data-end=\"907\" data-start=\"904\"\u003eA rich, umami-packed broth layered with aromatics, tender mushrooms, noodles, and bright seasonal toppings.\u003c\/p\u003e\n\u003cp data-end=\"1139\" data-start=\"1016\"\u003e\u003cstrong\u003eKaraage Chicken\u003c\/strong\u003e\u003cstrong data-end=\"1047\" data-start=\"1016\"\u003e\u003cbr data-end=\"1175\" data-start=\"1172\"\u003e\u003c\/strong\u003eJapanese-style crispy fried chicken, marinated with garlic, ginger, and soy, then fried until golden and juicy.\u003c\/p\u003e\n\u003cp data-end=\"1139\" data-start=\"1016\"\u003e\u003cstrong data-end=\"1047\" data-start=\"1016\"\u003eSmashed Cucumber Salad\u003c\/strong\u003e\u003cbr data-end=\"1050\" data-start=\"1047\"\u003e\u003cmeta charset=\"utf-8\"\u003eCrisp smashed cucumbers tossed with garlic, herbs, and a bright, tangy dressing\u003cbr\u003e\u003c\/p\u003e\n\u003chr data-end=\"1254\" data-start=\"1251\"\u003e\n\u003ch2 data-end=\"1276\" data-start=\"1256\"\u003eWhat You’ll Learn\u003c\/h2\u003e\n\u003cul data-end=\"1558\" data-start=\"1278\"\u003e\n\u003cli data-end=\"1331\" data-start=\"1278\"\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-2\" data-turn-id=\"request-WEB:aca31c5a-04a7-4121-ad07-96424a0d67ca-2\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-3\" dir=\"auto\" data-message-id=\"5b619f99-1cae-4891-bb1f-3301db28b4ae\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-end=\"21\" data-start=\"0\"\u003e\u003cstrong data-end=\"21\" data-start=\"0\"\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"622\" data-start=\"23\"\u003e\n\u003cli data-end=\"105\" data-start=\"23\"\u003e\n\u003cp data-end=\"105\" data-start=\"25\"\u003eHow to build deep flavor in a broth using aromatics and umami-rich ingredients\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"187\" data-start=\"106\"\u003e\n\u003cp data-end=\"187\" data-start=\"108\"\u003eTechniques for balancing salt, acid, and richness in Japanese-inspired dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"250\" data-start=\"188\"\u003e\n\u003cp data-end=\"250\" data-start=\"190\"\u003eThe basics of preparing a comforting bowl of ramen at home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"320\" data-start=\"251\"\u003e\n\u003cp data-end=\"320\" data-start=\"253\"\u003eHow to properly marinate and fry chicken for ultra-crispy karaage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"393\" data-start=\"321\"\u003e\n\u003cp data-end=\"393\" data-start=\"323\"\u003eTips for achieving light, crunchy fried chicken without heavy batter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"469\" data-start=\"394\"\u003e\n\u003cp data-end=\"469\" data-start=\"396\"\u003eThe smashed cucumber technique for better texture and flavor absorption\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"545\" data-start=\"470\"\u003e\n\u003cp data-end=\"545\" data-start=\"472\"\u003eHow to create bright, balanced dressings that wake up simple vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-is-last-node=\"\" data-end=\"622\" data-start=\"546\"\u003e\n\u003cp data-is-last-node=\"\" data-end=\"622\" data-start=\"548\"\u003ePlating and topping strategies to build a beautiful, satisfying ramen bowl\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1676\" data-start=\"1673\"\u003e\n\u003ch2 data-end=\"1701\" data-start=\"1678\"\u003eWhat to Bring \u0026amp; Wear\u003c\/h2\u003e\n\u003cul data-end=\"1798\" data-start=\"1703\"\u003e\n\u003cli data-end=\"1736\" data-start=\"1703\"\u003e\n\u003cp data-end=\"1736\" data-start=\"1705\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1774\" data-start=\"1737\"\u003e\n\u003cp data-end=\"1774\" data-start=\"1739\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1798\" data-start=\"1775\"\u003e\n\u003cp data-end=\"1798\" data-start=\"1777\"\u003eChef knife (optional)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1798\" data-start=\"1775\"\u003eBYOB (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1803\" data-start=\"1800\"\u003e\n\u003ch2 data-end=\"1827\" data-start=\"1805\"\u003eCancellation Policy\u003c\/h2\u003e\n\u003cul data-end=\"1965\" data-start=\"1829\"\u003e\n\u003cli data-end=\"1897\" data-start=\"1829\"\u003e\n\u003cp data-end=\"1897\" data-start=\"1831\"\u003eFull refund for cancellations made up to \u003cstrong data-end=\"1895\" data-start=\"1872\"\u003e2 days before class\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1965\" data-start=\"1898\"\u003e\n\u003cp data-end=\"1965\" data-start=\"1900\"\u003e50% refund for cancellations made up to \u003cstrong data-end=\"1965\" data-start=\"1940\"\u003e48 hours before class\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52785728717100,"sku":null,"price":95.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/anna-jakutajc-wojtalik-XsPvXuTV6zQ-unsplash.jpg?v=1772128640"},{"product_id":"cooking-class-dumpling-night-may-14th","title":"Cooking Class; Dumplings \u0026 Dipping Sauces, May 14th","description":"\u003ch3 data-section-id=\"xku2gw\" data-start=\"99\" data-end=\"144\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"103\" data-end=\"144\"\u003eDumpling Night: Fold, Fill \u0026amp; Feast 🥟\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-start=\"146\" data-end=\"203\"\u003e\u003cstrong data-start=\"146\" data-end=\"203\"\u003eCrispy Dumplings, Rice Paper Rolls \u0026amp; Dumpling \"Pillows\" in Miso Broth Bowls\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eClass Details:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003cspan\u003e Thursday, May 14th\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e5:00–7:00 PM\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eFlavor Fork, 402 1st Street, \u003c\/span\u003e\u003cspan\u003eGreenport, NY 11944\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat We’re Making:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cstrong\u003eHoisin Pork \u0026amp; Chive Crispy Dumplings with Dipping Sauce\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGolden-bottomed dumplings with juicy, savory filling and that signature crispy skirt\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cstrong\u003eCrispy Rice Paper Rolls\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLight, crunchy rolls filled with vegetables and herbs, served with a bright dipping sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cstrong\u003eChicken \u0026amp; Mushroom Dumpling “Pillows” in Miso Broth\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSoft, delicate dumplings served in a warm, umami-rich miso broth with greens\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\n\u003cspan\u003eClass Description:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis hands-on class is all about the art (and fun) of dumpling-making. We’ll work with different wrappers, fillings, and cooking techniques from pan-frying to steaming to building a deeply flavorful broth. You’ll learn how to fold dumplings like a pro, create bold, balanced fillings, and master that perfect crispy-bottom finish.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe’ll snack as we go, cook side-by-side, and end the night gathered around the table enjoying everything family-style.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat You’ll Learn:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHow to make and season dumpling fillings that are juicy and balanced\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFolding techniques (pleats, half-moons, and rustic styles)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHow to achieve crispy-bottom dumplings (the “skirt” technique)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eWorking with rice paper without tearing or sticking\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eBuilding a quick, deeply flavorful miso broth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003ePan-frying vs. steaming vs. boiling\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat to Bring \u0026amp; Wear\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eComfortable closed-toed shoes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAn apron \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eChef knife (optional)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eBYOB (wine, or whatever you love)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003cem\u003eRecipes provided to take home \u0026amp; 10% off in-store purchases that night\u003c\/em\u003e\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eCancellation Policy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFull refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e2 days before class\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e50% refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e48 hours before class (no transfers)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52796646916396,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/maryam-sicard-frSWTrv6VYY-unsplash_0b77ce7e-b00f-4b0c-a7f8-fd45b34efc94.jpg?v=1774628144"},{"product_id":"cooking-class-ramen-dumpling-lunch","title":"Cooking Class; Ramen \u0026 Dumpling Lunch","description":"\u003ch4 data-start=\"31\" data-end=\"106\"\u003eMiso Mushroom Ramen, Smashed Cucumber Salad \u0026amp; Crispy Rice Paper Dumplings\u003c\/h4\u003e\n\u003ch2 data-start=\"1565\" data-end=\"1581\"\u003eClass Details\u003c\/h2\u003e\n\u003cp data-start=\"1583\" data-end=\"1671\"\u003e\u003cstrong data-start=\"1583\" data-end=\"1592\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-start=\"107\" data-end=\"146\"\u003eFriday, April 17th \u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1583\" data-end=\"1671\"\u003e\u003cstrong data-start=\"1583\" data-end=\"1592\"\u003eTime:\u003c\/strong\u003e 11:30am-1pm\u003cbr data-start=\"1606\" data-end=\"1609\"\u003e\u003cstrong data-start=\"1609\" data-end=\"1622\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1583\" data-end=\"1671\"\u003e\u003cstrong data-start=\"1609\" data-end=\"1622\"\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr data-start=\"1634\" data-end=\"1637\"\u003e402 First Street\u003cbr data-start=\"1653\" data-end=\"1656\"\u003eGreenport, NY\u003c\/p\u003e\n\u003cp data-end=\"273\" data-start=\"0\"\u003eJoin us for a flavor-packed day in the kitchen where we’ll build a deeply savory bowl of Mushroom Miso Ramen, toss together a refreshing Smashed Cucumber Salad with a bright, tangy dressing, and crisp up golden Rice Paper Rolls served with a delicious dipping sauce.\u003c\/p\u003e\n\u003cp data-end=\"407\" data-start=\"275\"\u003eAs we cook, you’ll pick up simple, essential techniques for layering flavor, balancing richness, and creating texture in every dish.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"593\" data-start=\"553\"\u003eCome hungry, curious, and ready to cook!\u003c\/p\u003e\n\u003chr data-start=\"856\" data-end=\"859\"\u003e\n\u003ch2 data-start=\"861\" data-end=\"872\"\u003eThe Menu\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMushroom Miso Ramen\u003c\/strong\u003e\u003cbr\u003eRich, savory broth with shiitake mushrooms, miso, garlic, ginger, and noodles\u003cbr\u003e(Finished with optional toppings: scallions, soft egg, chili oil \u0026amp; furikake \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmashed Cucumber Salad\u003c\/strong\u003e\u003cbr\u003eCucumbers with a bright carrot-ginger dressing \u0026amp; mint\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrispy Rice Paper Dumplings\u003c\/strong\u003e\u003cbr\u003eLight, crunchy, and super fun—filled with vegetables and herbs, pan-crisped until golden. Served with a simple sesame-soy dipping sauce\u003c\/p\u003e\n\u003chr data-start=\"1251\" data-end=\"1254\"\u003e\n\u003ch2 data-start=\"1256\" data-end=\"1276\"\u003eWhat You’ll Learn\u003c\/h2\u003e\n\u003cul data-start=\"1278\" data-end=\"1558\"\u003e\n\u003cli data-start=\"1278\" data-end=\"1331\"\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:aca31c5a-04a7-4121-ad07-96424a0d67ca-2\" data-testid=\"conversation-turn-2\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"5b619f99-1cae-4891-bb1f-3301db28b4ae\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003ch3 data-end=\"25\" data-start=\"0\" data-section-id=\"1fwqkjm\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"25\" data-start=\"4\"\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-end=\"120\" data-start=\"27\"\u003eHow to build a rich, deeply savory miso broth using mushrooms, aromatics, and layered umami\u003c\/p\u003e\n\u003cp data-end=\"196\" data-start=\"122\"\u003eSimple techniques for creating a balanced, comforting ramen bowl at home\u003c\/p\u003e\n\u003cp data-end=\"281\" data-start=\"198\"\u003eHow to cook noodles properly and finish with toppings that add texture and flavor\u003c\/p\u003e\n\u003cp data-end=\"356\" data-start=\"283\"\u003eThe smashed cucumber technique for better texture and flavor absorption\u003c\/p\u003e\n\u003cp data-end=\"447\" data-start=\"358\"\u003eHow to make a bright, punchy carrot-ginger miso dressing that brings vegetables to life\u003c\/p\u003e\n\u003cp data-end=\"530\" data-start=\"449\"\u003eTips for working with rice paper and pan-crisping for that perfect light crunch\u003c\/p\u003e\n\u003cp data-end=\"601\" data-start=\"532\"\u003eHow to build contrast in a meal—warm, fresh, crispy, and satisfying\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"671\" data-start=\"603\"\u003eEasy dipping sauces that are balanced, versatile, and full of flavor\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1673\" data-end=\"1676\"\u003e\n\u003ch2 data-start=\"1678\" data-end=\"1701\"\u003eWhat to Bring \u0026amp; Wear\u003c\/h2\u003e\n\u003cul data-start=\"1703\" data-end=\"1798\"\u003e\n\u003cli data-start=\"1703\" data-end=\"1736\"\u003e\n\u003cp data-start=\"1705\" data-end=\"1736\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1737\" data-end=\"1774\"\u003e\n\u003cp data-start=\"1739\" data-end=\"1774\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1775\" data-end=\"1798\"\u003e\n\u003cp data-start=\"1777\" data-end=\"1798\"\u003eChef knife (optional)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1775\" data-end=\"1798\"\u003eBYOB (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1800\" data-end=\"1803\"\u003e\n\u003ch2 data-start=\"1805\" data-end=\"1827\"\u003eCancellation Policy\u003c\/h2\u003e\n\u003cul data-start=\"1829\" data-end=\"1965\"\u003e\n\u003cli data-start=\"1829\" data-end=\"1897\"\u003e\n\u003cp data-start=\"1831\" data-end=\"1897\"\u003eFull refund for cancellations made up to \u003cstrong data-start=\"1872\" data-end=\"1895\"\u003e2 days before class\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1898\" data-end=\"1965\"\u003e\n\u003cp data-start=\"1900\" data-end=\"1965\"\u003e50% refund for cancellations made up to \u003cstrong data-start=\"1940\" data-end=\"1965\"\u003e48 hours before class\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52808502968620,"sku":null,"price":125.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/anna-jakutajc-wojtalik-XsPvXuTV6zQ-unsplash.jpg?v=1772128640"},{"product_id":"cooking-class-the-greek-table-may-20th","title":"Cooking Class; The Greek Table, May 19th","description":"\u003ch2 data-pm-slice=\"1 3 []\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eThe Greek Table\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cem\u003eA hands-on cooking class inspired by sun-soaked flavors, simple techniques, and generous sharing.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eTuesday, May 19th\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr\u003e402 First Street, Greenport, NY\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTo Start\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClassic Mezze Spread\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eGreek Herb Sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eTzatziki with Greek Yogurt, Cucumber \u0026amp; Dill\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eHummus\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003ePita Chips\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eMains\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eChicken Souvlaki with Oregano, Garlic \u0026amp; Lemon\u003c\/strong\u003e\u003cbr\u003eMarinated, skewered, and grilled (or pan-roasted) until juicy and charred\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eLoaf-pan Spanakopita (Greek Spinach \u0026amp; Phyllo Pie)\u003c\/strong\u003e\u003cbr\u003eA one-pan classic with spinach \u0026amp; herbs\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eThe Sides\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eGigantes Plaki (Greek-style giant beans)\u003c\/strong\u003e\u003cbr\u003eGigante Beans, charred cherry tomatoes, red onion, feta and oregano\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCrispy Lemon Potatoes\u003c\/strong\u003e\u003cbr\u003eRoasted with garlic, oregano, olive oil and lemon\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTo Finish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eGreek Yogurt with Honey \u0026amp; Toasted Walnuts\u003c\/strong\u003e\u003cbr\u003eSimple, creamy, and just sweet enough\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eHow to build bold flavor with lemon, herbs, and olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe art of a balanced mezze table\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eGreek cooking fundamentals that translate to everyday meals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eHow to cook simply and season confidently\u003cem\u003e(Technique: balancing richness with sweetness and crunch)\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat to Bring \u0026amp; Wear\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eComfortable closed-toed shoes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAn apron \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eChef knife (optional)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eBYOB (wine, or whatever you love)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003cem\u003eRecipes provided to take home \u0026amp; 10% off in-store purchases that night\u003c\/em\u003e\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eCancellation Policy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFull refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e2 days before class\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e50% refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e48 hours before class (no transfers)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52811232051500,"sku":null,"price":95.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/despina-galani-_Q8IRmOpsGM-unsplash.jpg?v=1775054215"},{"product_id":"cooking-class-the-greek-table-may-21st","title":"Cooking Class; The Greek Table, May 21st","description":"\u003ch2 data-rte-preserve-empty=\"true\" data-pm-slice=\"1 3 []\"\u003e\u003cstrong\u003eThe Greek Table\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cem\u003eA hands-on cooking class inspired by sun-soaked flavors, simple techniques, and generous sharing.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eThursday, May 21st\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr\u003e402 First Street, Greenport, NY\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTo Start\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClassic Mezze Spread\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eGreek Herb Sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eTzatziki with Greek Yogurt, Cucumber \u0026amp; Dill\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eHummus\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003ePita Chips\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eMains\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eChicken Souvlaki with Oregano, Garlic \u0026amp; Lemon\u003c\/strong\u003e\u003cbr\u003eMarinated, skewered, and grilled (or pan-roasted) until juicy and charred\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eLoaf-pan Spanakopita (Greek Spinach \u0026amp; Phyllo Pie)\u003c\/strong\u003e\u003cbr\u003eA one-pan classic with spinach \u0026amp; herbs\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eThe Sides\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eGigantes Plaki (Greek-style giant beans)\u003c\/strong\u003e\u003cbr\u003eGigante Beans, charred cherry tomatoes, red onion, feta and oregano\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCrispy Lemon Potatoes\u003c\/strong\u003e\u003cbr\u003eRoasted with garlic, oregano, olive oil and lemon\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTo Finish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eChocolate-Covered Dates filled with toasted phyllo, tahini and honey\u003c\/strong\u003e\u003cbr\u003eSimple \u0026amp; addictive\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eHow to build bold flavor with lemon, herbs, and olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe art of a balanced mezze table\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eGreek cooking fundamentals that translate to everyday meals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eHow to cook simply and season confidently\u003cem\u003e(Technique: balancing richness with sweetness and crunch)\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat to Bring \u0026amp; Wear\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eComfortable closed-toed shoes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAn apron \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eChef knife (optional)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eBYOB (wine, or whatever you love)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003cem\u003eRecipes provided to take home \u0026amp; 10% off in-store purchases that night\u003c\/em\u003e\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eCancellation Policy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eFull refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e2 days before class\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e50% refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e48 hours before class (no transfers)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52852906492204,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/danielle-suijkerbuijk-sVNeXpDXSXQ-unsplash.jpg?v=1776079059"},{"product_id":"cooking-class-flavors-of-india-may-12th","title":"Cooking Class; Flavors Of India; May 12th","description":"\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eFlavors of India\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eTuesday, May 12th\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr\u003e402 First Street, Greenport, NY\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThis hands-on class is all about making Indian-inspired cooking feel easy, approachable, and fun. We’ll use familiar ingredients and simple techniques to create bold, comforting dishes that come together without a lot of fuss, and taste incredible.\u003c\/p\u003e\n\u003cp id=\"yui_3_17_2_1_1769715596712_464\" data-rte-preserve-empty=\"true\"\u003eWe’ll make \u003cstrong\u003eAloo Samosas (Potato and Pea- Stuffed Samosas) with Cilantro \u0026amp; Mint Chutney,\u003c\/strong\u003e \u003cstrong\u003eC\u003c\/strong\u003e\u003cstrong\u003ehicken Tikka Masala, Cumin-scented Basmati Rice, Kachumber Salad (Indian-Spiced cucumber salad), and for dessert, Chocolate-Coated Dates. \u003c\/strong\u003eAll will be served with \u003cstrong\u003ewarm naan\u003c\/strong\u003e on the side for scooping everything up. Along the way, we’ll talk spices (what they do, how to use them, and how to make them work for you), taste as we go, and build big flavor step by step.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe vibe is relaxed, interactive, and very hands-on with lots of chopping, stirring, seasoning and learning as we go. We’ll wrap things up by sitting down together to enjoy everything family-style with some sips. Come hungry, curious, and ready to have some fun in the kitchen.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e \u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52852909179180,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/shibani-mishra-PPgBVHj0ecQ-unsplash.jpg?v=1773678931"},{"product_id":"cooking-class-paella-and-tapas-night-may-27th","title":"Cooking Class; Paella and Tapas Night, May 26th","description":"\u003ch2 data-end=\"136\" data-start=\"92\" data-section-id=\"1thr5ck\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"136\" data-start=\"95\"\u003ePaella \u0026amp; Tapas Night\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eClass Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eTuesday, May 26th\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 5:00pm–7:00pm\u003cbr\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Flavor Fork\u003cbr\u003e402 First Street, Greenport, NY\u003c\/p\u003e\n\u003cp data-end=\"228\" data-start=\"138\"\u003e\u003cstrong data-end=\"228\" data-start=\"138\"\u003eA hands-on cooking class inspired by bold Spanish flavors and effortless entertaining.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"483\" data-start=\"230\"\u003eTransport yourself to a warm Spanish evening as we cook our way through a vibrant menu of spring-inspired tapas and a show stopping paella. This class is all about layering flavor, cooking with confidence, and creating dishes that are meant to be shared.\u003c\/p\u003e\n\u003cp data-end=\"692\" data-start=\"485\"\u003eWe’ll build a classic \u003cstrong data-end=\"546\" data-start=\"507\"\u003echorizo, shrimp and mussels paella\u003c\/strong\u003e from the ground up—learning how to develop a rich sofrito, toast the rice, and achieve that signature crispy \u003cem data-end=\"666\" data-start=\"656\"\u003esocarrat\u003c\/em\u003e on the bottom of the pan.\u003c\/p\u003e\n\u003cp data-end=\"800\" data-start=\"694\"\u003eAlong with the paella, we’ll create a spread of bright, simple tapas that highlight the best of the season.\u003c\/p\u003e\n\u003chr data-end=\"805\" data-start=\"802\"\u003e\n\u003ch3 data-end=\"823\" data-start=\"807\" data-section-id=\"oy84b0\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"823\" data-start=\"811\"\u003eThe Menu\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1373\" data-start=\"825\"\u003e\n\u003cli data-end=\"941\" data-start=\"825\" data-section-id=\"1qnjdy4\"\u003e\n\u003cstrong data-end=\"863\" data-start=\"827\"\u003eChorizo, Shrimp \u0026amp; Mussels Paella\u003c\/strong\u003e\u003cbr data-end=\"866\" data-start=\"863\"\u003eSaffron-infused rice with smoky chorizo, plump mussels and sweet shrimp\u003c\/li\u003e\n\u003cli data-end=\"1090\" data-start=\"943\" data-section-id=\"4abjds\"\u003e\n\u003cstrong data-end=\"1021\" data-start=\"945\"\u003eCharred Asparagus with Crispy Serrano, Shaved Manchego \u0026amp; Marcona Almonds\u003c\/strong\u003e\u003cbr data-end=\"1024\" data-start=\"1021\"\u003eSpring asparagus finished with salty, nutty, and savory textures\u003c\/li\u003e\n\u003cli data-end=\"1218\" data-start=\"1092\" data-section-id=\"i57cmu\"\u003e\n\u003cstrong data-end=\"1138\" data-start=\"1094\"\u003eSpanish Tortilla (Potato \u0026amp; Onion Omelet)\u003c\/strong\u003e\u003cbr data-end=\"1141\" data-start=\"1138\"\u003eA classic, silky-centered tortilla made with olive oil and simple technique\u003c\/li\u003e\n\u003cli data-end=\"1305\" data-start=\"1220\" data-section-id=\"1hb20mx\"\u003e\n\u003cstrong data-end=\"1240\" data-start=\"1222\"\u003ePan con Tomate\u003c\/strong\u003e\u003cbr data-end=\"1243\" data-start=\"1240\"\u003eToasted bread rubbed with ripe tomato, garlic, and olive oil\u003c\/li\u003e\n\u003cli data-end=\"1373\" data-start=\"1307\" data-section-id=\"xbvfvl\"\u003e\n\u003cstrong data-end=\"1324\" data-start=\"1309\"\u003eSweet Treat\u003c\/strong\u003e\u003cbr data-end=\"1327\" data-start=\"1324\"\u003eA simple, elegant dessert to finish the meal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1378\" data-start=\"1375\"\u003e\n\u003ch3 data-end=\"1405\" data-start=\"1380\" data-section-id=\"1fwqkjm\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1405\" data-start=\"1384\"\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1721\" data-start=\"1407\"\u003e\n\u003cli data-end=\"1464\" data-start=\"1407\" data-section-id=\"68phc7\"\u003eHow to build deep flavor with a proper \u003cstrong data-end=\"1464\" data-start=\"1448\"\u003esofrito base\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1533\" data-start=\"1465\" data-section-id=\"1nwmuor\"\u003eThe secrets to cooking perfect paella (no stirring + heat control)\u003c\/li\u003e\n\u003cli data-end=\"1586\" data-start=\"1534\" data-section-id=\"kdpy65\"\u003eHow to balance richness with acidity and freshness\u003c\/li\u003e\n\u003cli data-end=\"1654\" data-start=\"1587\" data-section-id=\"sekxdp\"\u003eTechniques for cooking seasonal vegetables simply and beautifully\u003c\/li\u003e\n\u003cli data-end=\"1721\" data-start=\"1655\" data-section-id=\"xsyixb\"\u003eHow to create a relaxed, shareable menu perfect for entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1726\" data-start=\"1723\"\u003e\n\u003ch3 data-end=\"1750\" data-start=\"1728\" data-section-id=\"lmvp4x\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"1750\" data-start=\"1732\"\u003eThe Experience\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1932\" data-start=\"1752\"\u003eThis class is lively, interactive, and designed to feel like a dinner party. You’ll cook together, taste as you go, and pick up techniques that make cooking feel intuitive and fun.\u003c\/p\u003e\n\u003cp data-end=\"2037\" data-start=\"1934\"\u003eAt the end of the night, we’ll gather around the table and enjoy everything family-style with some sips.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52852910391596,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/colin-meg-OjGywUZ-v-w-unsplash.jpg?v=1774366902"},{"product_id":"cooking-class-french-coastal-supper-june-2nd","title":"Cooking Class; French Coastal Supper, May 28th","description":"\u003ch2 data-start=\"71\" data-end=\"102\"\u003e🇫🇷 French Coastal Supper\u003c\/h2\u003e\n\u003cp data-start=\"103\" data-end=\"216\"\u003e\u003cstrong data-start=\"103\" data-end=\"143\"\u003eThursday, May 28th | 5:00–7:00 PM\u003c\/strong\u003e\u003cbr data-start=\"143\" data-end=\"146\"\u003e\u003cstrong data-start=\"146\" data-end=\"161\"\u003eFlavor Fork; \u003c\/strong\u003e\u003cstrong\u003e402 First Street, Greenport, NY\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"218\" data-end=\"437\"\u003eJoin me for an evening inspired by the rustic elegance of the South of France. This hands-on class is layered with flavor, simple technique, and just enough drama to make it feel special, but completely doable at home.\u003c\/p\u003e\n\u003cp data-start=\"439\" data-end=\"620\"\u003e\u003cmeta charset=\"utf-8\"\u003eWe’ll build a fragrant saffron broth, cook seafood so it stays tender and delicate, assemble a beautiful Salade Niçoise with classic ingredients, and finish with a decadent chocolate Pot de creme.\u003c\/p\u003e\n\u003cp data-start=\"439\" data-end=\"620\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eRelaxed, interactive, and perfect for anyone who loves bold coastal flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr data-start=\"700\" data-end=\"703\"\u003e\n\u003ch3 data-start=\"705\" data-end=\"717\"\u003eThe Menu\u003c\/h3\u003e\n\u003cp data-start=\"719\" data-end=\"877\"\u003e\u003cstrong data-start=\"719\" data-end=\"736\"\u003eBouillabaisse\u003c\/strong\u003e\u003cbr data-start=\"736\" data-end=\"739\"\u003eProvençal seafood stew with saffron, fennel, tomatoes, and citrus\u003cbr data-start=\"804\" data-end=\"807\"\u003eMade with white fish, shrimp, and mussels in a fragrant golden broth\u003c\/p\u003e\n\u003cp data-start=\"879\" data-end=\"999\"\u003e\u003cstrong\u003eRouille\u003c\/strong\u003e\u003cbr data-start=\"890\" data-end=\"893\"\u003eGarlicky saffron-chili emulsion served with toasted baguette\u003cbr data-start=\"953\" data-end=\"956\"\u003eThe essential finishing touch to the stew\u003c\/p\u003e\n\u003cp data-start=\"1001\" data-end=\"1134\"\u003e\u003cstrong\u003e\u003cspan class=\"Yjhzub\"\u003eSalade Niçoise\u003c\/span\u003e\u003c\/strong\u003e\u003cbr data-start=\"1024\" data-end=\"1027\"\u003e\u003cmeta charset=\"utf-8\"\u003eOriginally from Nice on the French Riviera, this classic composed salad is made with tuna, hard-boiled eggs, tomatoes, Niçoise olives, green beans and potatoes and finished with a tangy Dijon Vinaigrette.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"1136\" data-end=\"1288\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-is-only-node=\"\" data-end=\"16\" data-start=\"0\"\u003ePot de Crème\u003c\/strong\u003e\u003cbr data-end=\"19\" data-start=\"16\"\u003eSilky baked chocolate custard, rich and deeply chocolatey. Finished with a touch of flaky sea salt and softly whipped cream\u003c\/p\u003e\n\u003chr data-start=\"1290\" data-end=\"1293\"\u003e\n\u003cp data-end=\"21\" data-start=\"0\"\u003e\u003cstrong data-end=\"21\" data-start=\"0\"\u003eWhat You’ll Learn\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"584\" data-start=\"23\"\u003e\n\u003cli data-end=\"128\" data-start=\"23\" data-section-id=\"laqvr\"\u003e\n\u003cp data-end=\"128\" data-start=\"25\"\u003eHow to build a deeply flavorful \u003cstrong data-end=\"74\" data-start=\"57\"\u003ebouillabaisse\u003c\/strong\u003e using aromatics, saffron, citrus, and seafood stock\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"234\" data-start=\"129\" data-section-id=\"og9609\"\u003e\n\u003cp data-end=\"234\" data-start=\"131\"\u003eThe technique for cooking \u003cstrong data-end=\"174\" data-start=\"157\"\u003emixed seafood\u003c\/strong\u003e so fish stays tender and shellfish remain perfectly juicy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"352\" data-start=\"235\" data-section-id=\"1hktu67\"\u003e\n\u003cp data-end=\"352\" data-start=\"237\"\u003eHow to make a classic \u003cstrong data-end=\"270\" data-start=\"259\"\u003erouille\u003c\/strong\u003e, an emulsified garlic and saffron sauce traditionally served with bouillabaisse\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"478\" data-start=\"353\" data-section-id=\"84eumq\"\u003e\n\u003cp data-end=\"478\" data-start=\"355\"\u003eHow to assemble a beautiful \u003cstrong data-end=\"401\" data-start=\"383\"\u003eSalade Niçoise\u003c\/strong\u003e, balancing texture, seasoning, and presentation in a composed French salad\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-is-last-node=\"\" data-end=\"584\" data-start=\"479\" data-section-id=\"1exhct7\"\u003e\n\u003cp data-is-last-node=\"\" data-end=\"584\" data-start=\"481\"\u003eA simple method for creating a classic pot de creme\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1607\" data-end=\"1631\"\u003eWhat to Bring \u0026amp; Wear\u003c\/h3\u003e\n\u003cul data-start=\"1633\" data-end=\"1703\"\u003e\n\u003cli data-start=\"1669\" data-end=\"1690\"\u003e\n\u003cp data-start=\"1671\" data-end=\"1690\"\u003eComfortable shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1691\" data-end=\"1703\"\u003e\n\u003cp data-start=\"1693\" data-end=\"1703\"\u003eAn apron\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eBYOB (Wine or cocktail of your choice)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1705\" data-end=\"1776\"\u003eI’ll provide flat and sparkling water, plus tea or coffee upon request.\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eCancellation Policy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFull refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e2 days before class\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e50% refund for cancellations made up to \u003c\/span\u003e\u003cspan\u003e48 hours before class (no transfers)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52852912587052,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/getty-images-UxGyrHTsK2Q-unsplash.jpg?v=1776109642"},{"product_id":"cooking-class-a-mexican-feast","title":"Cooking Class; A Mexican Feast","description":"\u003cdiv class=\"gs\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"ii gt adO\" id=\":2t9\"\u003e\n\u003cdiv class=\"a3s aiL\" id=\":2t8\"\u003e\n\u003cdiv id=\"avWBGd-1252\"\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eCooking Class; A Mexican Feast\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA bright, bold, and flavor-packed class centered around fresh ingredients, vibrant sauces, and interactive cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis hands-on class is designed to feel fun, relaxed, and celebratory! We’ll focus on layering flavor, balancing acidity and heat, and building dishes that feel impressive but very doable at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cb id=\"m_2730450337219050735gmail-docs-internal-guid-8a9a4a51-7fff-58b3-f33c-040edbc6186f\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eClass Details:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDate:\u003c\/span\u003e\u003cspan\u003e Friday, August 21st\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTime:\u003c\/span\u003e\u003cspan\u003e 5:30–7:30 PM\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLocation:\u003c\/span\u003e\u003cspan\u003e Flavor Fork; 402 First Street, Greenport, NY 11944\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBYOB: Feel free to bring your favorite wine, beer, or cocktails to enjoy during class\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eOn the Menu:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-start=\"55\" data-end=\"74\"\u003eFresh Guacamole with Chips\u003c\/strong\u003e\u003cbr data-start=\"74\" data-end=\"77\"\u003eCreamy, hand-mashed avocados with lime, cilantro and a touch of jalapeño\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCrispy Chicken Tinga Taquitos with Lime Crema\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSlow-simmered shredded chicken in a smoky tomato-chipotle sauce\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRolled and pan-crisped until golden, finished with a bright, tangy lime crema\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGrilled Elotes Salad (Mexican Street Corn)\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCharred corn tossed with lime, cumin, chili, and fresh cilantro\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLight, zesty, and herb-forward with a little smoky heat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGrilled Skirt Steak Tacos\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMarinated and grilled skirt steak, sliced and served with:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eChimichurri Verde\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eShredded Cabbage\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePico de Gallo\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eWarm tortillas for building your own tacos\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSalted Caramel Ice Cream with Toasted Coconut\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRich, creamy ice cream with deep caramel notes, finished with crunchy toasted coconut\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat You’ll Learn\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTechniques for building deep flavor in a quick tinga sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHow to achieve crispy taquitos without deep frying\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTips for grilling skirt steak for maximum flavor and tenderness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHow to build a balanced taco with texture, acid, and freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSimple ways to layer bold, restaurant-style flavors at home\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"lmvp4x\" data-start=\"1728\" data-end=\"1750\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1732\" data-end=\"1750\"\u003eThe Experience\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1752\" data-end=\"1932\"\u003eThis class is lively, interactive, and designed to feel like a dinner party. You’ll cook together, taste as you go, and pick up techniques that make cooking feel intuitive and fun.\u003c\/p\u003e\n\u003cp data-start=\"1934\" data-end=\"2037\"\u003eAt the end of the night, we’ll gather around the table and enjoy everything family-style with some sips.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan id=\"m_2730450337219050735gmail-docs-internal-guid-13f59905-7fff-8634-3b16-63527825a758\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"WhmR8e\" data-hash=\"0\" id=\"avWBGd-1253\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52853082718508,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/christine-siracusa-vzX2rgUbQXM-unsplash_1.jpg?v=1776090063"},{"product_id":"cooking-class-a-mexican-feast-june-10th","title":"Cooking Class; A Mexican Feast, June 10th","description":"\u003cdiv class=\"gs\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"ii gt adO\" id=\":2t9\"\u003e\n\u003cdiv class=\"a3s aiL\" id=\":2t8\"\u003e\n\u003cdiv id=\"avWBGd-1252\"\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eCooking Class; A Mexican Feast\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA bright, bold, and flavor-packed class centered around fresh ingredients, vibrant sauces, and interactive cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis hands-on class is designed to feel fun, relaxed, and celebratory! We’ll focus on layering flavor, balancing acidity and heat, and building dishes that feel impressive but very doable at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cb id=\"m_2730450337219050735gmail-docs-internal-guid-8a9a4a51-7fff-58b3-f33c-040edbc6186f\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eClass Details:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDate:\u003c\/span\u003e\u003cspan\u003e Wednesday, June 10th\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTime:\u003c\/span\u003e\u003cspan\u003e 5:00–7:00 PM\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLocation:\u003c\/span\u003e\u003cspan\u003e Flavor Fork; 402 First Street, Greenport, NY 11944\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBYOB: Feel free to bring your favorite wine, beer, or cocktails to enjoy during class\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eOn the Menu:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCrispy Chicken Tinga Taquitos with Lime Crema\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSlow-simmered shredded chicken in a smoky tomato-chipotle sauce\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRolled and pan-crisped until golden, finished with a bright, tangy lime crema\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGrilled Elotes Salad (Mexican Street Corn)\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCharred corn tossed with lime, cumin, chili, and fresh cilantro\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eLight, zesty, and herb-forward with a little smoky heat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGrilled Skirt Steak Tacos\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMarinated and grilled skirt steak, sliced and served with:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eChimichurri Verde\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eShredded Cabbage\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePico de Gallo\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eWarm tortillas for building your own tacos\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSalted Caramel Ice Cream with Toasted Coconut\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRich, creamy ice cream with deep caramel notes, finished with crunchy toasted coconut\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat You’ll Learn\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTechniques for building deep flavor in a quick tinga sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHow to achieve crispy taquitos without deep frying\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTips for grilling skirt steak for maximum flavor and tenderness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHow to build a balanced taco with texture, acid, and freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSimple ways to layer bold, restaurant-style flavors at home\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"lmvp4x\" data-start=\"1728\" data-end=\"1750\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1732\" data-end=\"1750\"\u003eThe Experience\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1752\" data-end=\"1932\"\u003eThis class is lively, interactive, and designed to feel like a dinner party. You’ll cook together, taste as you go, and pick up techniques that make cooking feel intuitive and fun.\u003c\/p\u003e\n\u003cp data-start=\"1934\" data-end=\"2037\"\u003eAt the end of the night, we’ll gather around the table and enjoy everything family-style with some sips.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eWhat to Bring \u0026amp; Wear\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eComfortable closed-toed shoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eAn apron \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eBYOB (Flat \u0026amp; Sparkling water provided)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eChef Knife (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCancellation Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFull refund for cancellations made up to 2 days before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e50% refund for cancellations made up to 48 hours before the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan id=\"m_2730450337219050735gmail-docs-internal-guid-13f59905-7fff-8634-3b16-63527825a758\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"WhmR8e\" data-hash=\"0\" id=\"avWBGd-1253\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flavor Fork","offers":[{"title":"Default Title","offer_id":52853090320684,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/4201\/0668\/files\/christine-siracusa-vzX2rgUbQXM-unsplash_1.jpg?v=1776090063"}],"url":"https:\/\/flavorforkfood.com\/collections\/all-products.oembed?page=3","provider":"Flavor Fork","version":"1.0","type":"link"}